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20230606_Dekanat-Sommer_1997x650_Lichter35.png Summer 2023 (© Michael Kneuper)

The Agricultural Faculty

The allocation of energy and ensuring adequate food supplies for around 9 billion humans in the year 2030 is a big challenge for global agriculture. The limited availability of agriculturally usable land and resources like water make it essential to sustainably economize these resources so that future generations are able to survive. Successful research in agricultural and nutritional sciences has to study above all the anthropogenic influencing factors that can be changed.… read more

Cluster of Excellence
Studying
Doctorate
Faculty Board
Equal Opportunity

New Professors

The newly appointed professors of the faculty

Off-Site Laboratories

Transfer of scientific knowledge into practical competence

Research Centers

The bundling of competences of different academic disciplines

BIGS - Land and Food

PhD in interdisciplinary and international research environment

We strive to use gender-sensitive language on this website. This may not always be possible throughout, but we would like to expressly point out that all genders are always addressed.
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